Saturday, December 19, 2015

Gingerbread Cookies

My son wanted to make gingerbread people for Christmas.  I really liked the gingerbread cookies on our Disney cruise, so I tried this recipe.

After chilling the dough, I rolled it thick (about as thick as my index finger), cut out the cookies and baked them for 8 minutes.  You don't want to overcook gingerbread dough, especially if you like soft cookies.  One recipe made six large cookies.

The cookies smell amazing!!!



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